How to Prepare Perfect Pheasants
Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Award-winning Pheasants. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pheasants, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pheasants delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Pheasants using 6 ingredients and 1 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Pheasants:
- Little flour
- Salt
- Pepper
- Butter
- Cream
- 4 pheasant
Instructions to make to make Pheasants
- Clean breast, legs,wash well and dry. Roll in little flour,salt.pepper. Fry in butter light brown.,put in roasting pan. Add cream,pour over birds. Roast covered until ten. 350 degrees f. Oven. Add more cream if needed.
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So that's going to wrap this up with this special food Steps to Make Award-winning Pheasants. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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