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Recipe of Speedy Puerto Rican Roast Pork Shoulder

Puerto Rican Roast Pork Shoulder

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Easiest Way to Make Favorite Puerto Rican Roast Pork Shoulder. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Puerto Rican Roast Pork Shoulder, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Puerto Rican Roast Pork Shoulder delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Puerto Rican Roast Pork Shoulder using 3 ingredients and 6 steps. Here is how you can achieve it.

This is an old family recipe and while many people put different seasonings, I believe I'm letting the meat speak for itself.

Ingredients and spices that need to be Take to make Puerto Rican Roast Pork Shoulder:

  1. 10 lb Pork picnic shoulder
  2. 1 Garlic
  3. 1 as needed Goya adobo seasoning

Instructions to make to make Puerto Rican Roast Pork Shoulder

  1. Wash and pat dry pork shoulder
  2. On the meat side of the pork cut 4-5 deep slits in various places. ( be careful not to pierce the skin side)
  3. Fill in the slits with a teaspoon size of minced garlic and 1 tablespoon of adobo
  4. Turn shoulder over and season skin side with pinch of minced garlic and adobo. Massage well
  5. Place in a 13x9 roasting pan. Cover with aluminum foil and let sit in the fridge a least 4 hours before cooking time. ( it is best to let the pork sit overnight)
  6. when ready to cook, heat oven to 350. Place pork uncovered in oven and roast for 4-4 1/2 hours until done.

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Quick Puerto Rican Roast Pork Shoulder. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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