Step-by-Step Guide to Prepare Homemade Poha onion triangle samosa

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Perfect Poha onion triangle samosa. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Poha onion triangle samosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poha onion triangle samosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Poha onion triangle samosa using 21 ingredients and 13 steps. Here is how you can achieve that.

#deepfried A perfectly spiced and delicious onion filling inside a crispy fried outer layer. A true delight that can be made in a short time.

Ingredients and spices that need to be Prepare to make Poha onion triangle samosa:

1. for samosa sheets:
2. 1/2 cup wheat flour or atta
3. 1/2 cup maida or all-purpose flour
4. pinch sugar
5. to taste salt
6. 2 tbsp oil hot
7. as required water to knead
8. fr for samosa stuffing:
9. 1 onion thinly sliced
10. 1/2 cup thin poha or thin flattened rice
11. 1 tsp kashmiri chilli powder
12. 1/4 tsp garam massla
13. 1/4 tsp aamchur powder
14. to taste salt
15. 1 inch ginger finely chopped
16. 2 Finely chopped green chillies
17. 3 tbsp coriander leaves finely chopped
18. other ingredients:
19. as needed oil for deep frying
20. 2 tbsp maida
21. 4 tbsp water

Steps to make to make Poha onion triangle samosa

1. Onion samosa stuffing recipe: firstly, in a large mixing bowl take sliced onions and poha.
2. Also add chilli powder, garam masala, aamchur powder.
3. Then add ginger,green chillies and coriander leaves.
4. Add salt and Squeeze and mix well and keep aside.
5. Samosa sheets recipe: firstly take maida and wheat flour in equal portions.
6. Further add pinch of sugar and salt to taste.
7. Add 2 tbsp of hot oil over the flour.
8. Crumble the dough and furthermore knead to smooth dough and rest.
9. Further, start to roll with a rolling pin as thinly as possible.
10. Furthemore, cut the sides and get to a perfect rectangle shape as shown in the picture.
11. Put the sheet on hot tawa and roast for just 10 sec on both sides.
12. Samosa folding recipe: firstly, start folding the samosa sheet into triangle and stuff the stuffing. seal with maida paste and fold the sheet to form a triangle.Further deep fry to golden brown.
13. It's ready. Enjoy this hot and crispy samosa with ketchup

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So that's going to wrap this up with this exceptional food Recipe of Favorite Poha onion triangle samosa. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!