How to Make Award-winning Besan ladoo

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Award-winning Besan ladoo. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Besan ladoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Besan ladoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Besan ladoo estimated approx 30 mins.

To begin with this particular recipe, we must first prepare a few components. You can cook Besan ladoo using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Besan ladoo:

1. 2 cups coarse besan (chickpea flour)
2. 1 cup powder sugar
3. 3/4 cup ghee
4. 2 tbsp milk
5. 1/2 tsp cardamom powder
6. Roasted cashews, raisins and almonds to garnish

Instructions to make to make Besan ladoo

1. Sift the besan to incorporate air that make the ladoos texture perfect.
2. Melt the ghee in a kadhai. Add the besan and roast for at least 20 minutes. To know when the flour is ready, there will be a change in color and an obvious aroma.
3. Turn off the stove and sprinkle the milk on the roasted flour. Mix it well and make sure it is not sticking to the bottom of the pan. This makes the mixture fluffy and light.
4. Add powder sugar after about ten minutes and mix well.
5. Add the roasted nuts and cardamom powder.
6. Make ladoos. Enjoy this traditional delicious sweet.

While this is by no means the end all be guide to cooking quick and easy lunches it is great food for thought. The expectation is that this will get your creative juices flowing so you can prepare wonderful lunches for the family without needing to accomplish too much heavy cooking from the process.

So that is going to wrap this up with this special food Recipe of Award-winning Besan ladoo. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!