Recipe of Award-winning Chipotle Beef Roast (Slow Cooker)

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Perfect Chipotle Beef Roast (Slow Cooker). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chipotle Beef Roast (Slow Cooker), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chipotle Beef Roast (Slow Cooker) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Chipotle Beef Roast (Slow Cooker) using 14 ingredients and 4 steps. Here is how you can achieve it.

Yummy slow cooked beef with smokey heat!

Ingredients and spices that need to be Take to make Chipotle Beef Roast (Slow Cooker):

1. 1 bottom round beef roast (3- 4 lbs)
2. 1 tbsp canola oil
3. 4 clove garlic, minced
4. 1 small onion, chopped
5. 1 can beef broth (14.5 oz)
6. 1 can diced tomatoes (14.5 oz)
7. 1 can chipotle peppers in adobo sauce (7 oz can) ***SEE NOTE on amount to use***
8. 1 tsp chili powder
9. 1 tsp basil
10. 1/2 tsp ground cumin
11. 1/4 tsp cinnamon
12. 1 pinch oregano
13. 1 salt and pepper to taste
14. 1 sliced lime

Steps to make to make Chipotle Beef Roast (Slow Cooker)

1. Salt and pepper beef roast and sear roast in a tablespoon of oil. Place in crock pot.
2. Place garlic, onions, beef broth, diced tomatoes and all seasonings on top (besides salt and pepper). As for the chipotle peppers - add 3 large whole peppers and 2 scant tablespoons of adobo sauce into crock pot. ***I think this adds the perfect amount of smokey flavor and heat. If you're concerned about it being too much - I'd reduce the sauce to a tablespoon and only add 2 peppers***
3. Give everything a stir to get it all blended. Cover and cook on low for about 7-8 hours. I was pressed for time when I made this last - so I cooked on low for four hours and on high for two hours. Was perfect!
4. Shred meat. Remove and discard peppers. Spoon juices and tomatoes & onions from crock pot on top of beef (there's a ton of flavor and heat in there). Salt and pepper to taste. Serve with lime slices and white rice. Yum - hope you enjoy : )

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So that's going to wrap this up for this special food Recipe of Perfect Chipotle Beef Roast (Slow Cooker). Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!