Recipe of Award-winning Spicy Ground Beef (Keema) Filling

Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Award-winning Spicy Ground Beef (Keema) Filling. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

When it comes to cooking healthy meals for our own families, there's always some amount of dissention among the positions. The fantastic thing is that there are recipes which are very healthy but also the nutritious nature of those recipes is somewhat disguised. What they don't know in such instances truly should not attract harm their way (out allergies, which should never be discounted ).

The same holds true for lunches whenever we often add to a can of soup or even box of macaroni and cheese or any other such product as opposed to putting our creative efforts into creating a quick and easy yet delicious lunch. You will observe many ideas in this report and the hope is that these ideas will not only enable you to get off to a fantastic start for finishing the lunch R-UT all of us seem to find ourselves in at a certain time or another but in addition to use new things on your own.

Try sandwiches with unique breads. Believe it or not, my kids love trying new ideas. It's a rare trait which is why I'm extremely grateful. Trust me I understand all too well how blessed I am. My youngest nevertheless, includes a little difficulty with thick or crusty bread. Her favorite sandwich choice has become Hawaiian candy rolls. We put the meat, mustard, cheese, and pickle inside her roll as though it were a bun and she's thrilled. Additional terrific ideas incorporate hollowing out crusty rolls and filling them using roast beef and cheddar. You can replicate this on your toaster for a couple minutes to get a rare sandwich cure. The cooking area is very minimal and you do not need to own comprehensive knowledge of whatever to organize or delight in those easy snacks. Other great bread ideas consist of croissants with ham and cheese or chicken salad, taco pitas (still another great popular in our household), along with paninis (this works really well in the event you've got a George Foreman grill or a panini press).

Many things affect the quality of taste from Spicy Ground Beef (Keema) Filling, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Ground Beef (Keema) Filling delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Spicy Ground Beef (Keema) Filling estimated approx 1 hr.

To begin with this particular recipe, we must prepare a few components. You can cook Spicy Ground Beef (Keema) Filling using 12 ingredients and 7 steps. Here is how you can achieve that.

Mama's classic groundbeef recipe that is a staple to short-eats like rolls and samosa!

Ingredients and spices that need to be Make ready to make Spicy Ground Beef (Keema) Filling:

1. 500 g ground beef
2. 1 big tomato made into purée
3. 3 onions chopped
4. 2 big boiled potatoes**
5. 1 cup chopped coriander leaves
6. 5 green chilies mashed
7. 1 tsp turmeric
8. 1 tsp salt
9. 2.5 tbsp Coconut oil/vegetable oil
10. 1 tbsp ginger garlic paste
11. 2 tsp chili flakes
12. 1 tsp cumin

Steps to make to make Spicy Ground Beef (Keema) Filling

1. NOTE ABOUT POTATOES: if filling is for samosas, omit potatoes and replace with an additional onion.
2. Mix the ground beef with 1 tsp salt and 1 tsp turmeric. Leave aside.
3. Heat (medium) coconut oil in a pot and add in 1 tsp cumin when hot. Let it roast (10-15 seconds) and then add the ground beef (put the heat on low).
4. Immediately add 1 tbsp ginger garlic paste and the tomato purée. Mix and stir well, ensuring there are no lumps.
5. Mix and keep stirring as the water is boiled out on low heat. This should take around 20-30 minutes.
6. Once water is boiled out, add chopped onions to pot and continue to mix.
7. Add the chopped coriander, chilies, and chili flakes. Cover and leave for another 2 minutes on low heat.

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So that's going to wrap it up with this exceptional food Recipe of Award-winning Spicy Ground Beef (Keema) Filling. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!