Recipe of Perfect Holi special/ 7 cup barfi

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, How to Make Award-winning Holi special/ 7 cup barfi. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Lettuce wraps. These mike delightfully delicious lunch treats along with the filling can be prepared in advance, which leaves only reheating the filling and wrap when you are prepared to eat. This is just a enjoyable lunch to talk with your children and it educates them that lettuce is far more versatile than people frequently give it credit for being. Many individuals choose to go with some teriyaki inspired satisfying; my family likes taco motivated fillings because of the lettuce rolls. You are absolutely free to come up with a favorite satisfying of one's individual.

Many things affect the quality of taste from Holi special/ 7 cup barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Holi special/ 7 cup barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Holi special/ 7 cup barfi estimated approx 20 minutes.

To get started with this recipe, we must first prepare a few ingredients. You can cook Holi special/ 7 cup barfi using 9 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Holi special/ 7 cup barfi:

1. 1 cup ghee
2. 1 cup besan
3. 1 cup shredded fresh coconut
4. 1 cup milk
5. 1 cup khoa or milk powder
6. 1 cup cashew powder
7. 2 cup sugar
8. 1/2 tsp elachi
9. few strands of saffron

Steps to make to make Holi special/ 7 cup barfi

1. Melt ghee in a pan. Add Besan and roast for five minutes.
2. Add coconut, khoa, milk, cashew powder and sugar to the pan. Let it cook until it thickens and leaves ghee on the sides.
3. Add Saffron and cardomom and set it on a flat surface to cut it into barfi shapes.

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Ultimate Holi special/ 7 cup barfi. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!