Recipe of Favorite Ben's Roast Pumpkin Soup

Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to make a special dish, Steps to Make Ultimate Ben's Roast Pumpkin Soup. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Ben's Roast Pumpkin Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ben's Roast Pumpkin Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ben's Roast Pumpkin Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ben's Roast Pumpkin Soup estimated approx 45 mins.

To get started with this particular recipe, we have to first prepare a few components. You can cook Ben's Roast Pumpkin Soup using 7 ingredients and 4 steps. Here is how you cook it.

Great Pumpkin Soup Recipie

Ingredients and spices that need to be Make ready to make Ben's Roast Pumpkin Soup:

1. 1 kg Pumpkin
2. 2 Carrots
3. 1 large Onion
4. 4 clove Garlic
5. 1 pinch Salt & Pepper
6. 1 litre Chicken Stock
7. 200 ml Cream

Steps to make to make Ben's Roast Pumpkin Soup

1. Pre-heat oven to 180C. Peel, de-seed and roughly chop pumpkin. Roughly chop carrots. Cut Onion into Wedges
2. Place vegetables and Garlic into a roasting pan, lightly coat with olive oil and season with Salt & Pepper. Roast for 30 mins or until pumpkin is cooked.
3. In a large saucepan heat Chicken Stock until simmering. Add Vegetables and blend until smooth with a hand blender. Gently simmer for 10 mins
4. Serve with a swirl of cream and some crusty bread

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So that is going to wrap this up for this special food Simple Way to Prepare Quick Ben's Roast Pumpkin Soup. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!