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Step-by-Step Guide to Make Award-winning Shahi paneer in restaurant style

Shahi paneer in restaurant style

Hello everybody, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Quick Shahi paneer in restaurant style. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Let us face it, cooking is not a priority in the lifestyles of every person, woman, or child on Earth. In fact, far too individuals have made learning to cook important within their lives. Which usually means that we frequently rely on foods and boxed mixes rather than just taking the effort to prepare healthy food for our families and our personal enjoyment.

Nutritious cooking is often difficult because most people don't want to spend time planning and preparing meals that our own families refuse to eat. At precisely the exact same timewe want our own families to be healthier so that we feel compelled to master improved and new methods of cooking well balanced meals for our family to love (and regrettably in certain circumstances scorn).

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Many things affect the quality of taste from Shahi paneer in restaurant style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shahi paneer in restaurant style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shahi paneer in restaurant style is for four servin. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can have Shahi paneer in restaurant style using 23 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Shahi paneer in restaurant style:

  1. 250 gms paneer
  2. 3 onions(cut into pieces)
  3. 12-14 garlic cloves
  4. 1/2" inch ginger
  5. 2-3 spoons cream
  6. 2 spoons kaju paste
  7. 1/2 cup milk
  8. 1 spoon sugar
  9. 1/2 cup tomato puree
  10. 1 tsp Dry roasted garam masala
  11. 1/4 tsp white jeera
  12. 1/4 tsp black jeera
  13. 4 Bay leaves
  14. 1 inch cinnamon
  15. 4 cloves
  16. 1 piece javitri
  17. 2 pinches nutmeg powder
  18. 4-5 green cardamoms
  19. 2 black cardamoms
  20. 2 green chillies
  21. 4 spoons desi ghee
  22. Some Water
  23. to taste Salt

Steps to make to make Shahi paneer in restaurant style

  1. Firstly cut the paneer into pieces of one inches
  2. Roast the material of garam masala which is mentioned in the in upper side.Cut the onion, ginger garlic into a mixer jaar and after that put the roasted masala on it and mix some water and make a fine paste. Keep aside this paste
  3. Then keep a kadhai on the gas flame and put four spoon of desi ghee on it. After that put the onion and garam masala paste on it and fry till the colour change into pink
  4. After that mix tomato puree and some water and milk and boil it, when it has become cooked properly then u ll have to put the salt on it and sugar also. After that keep the pieces of paneer on it and boil it after that mix the kaju paste in cream and four spoon of milk and mix into the paneer gravy and keep out from the gas burner and garnish it from the coriander and cream and serve hot with roti, paratha naan and kulcha

While this is in no way the end all be all guide to cooking easy and quick lunches it is excellent food for thought. The stark reality is that will get your own creative juices flowing so that you can prepare excellent lunches for the family without having to do too much heavy cooking from the approach.

So that is going to wrap it up with this special food Recipe of Ultimate Shahi paneer in restaurant style. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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